Rosie’s On The Roof
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Reserve a table

A Favorite Rooftop Bar In New Orleans

A place for entertainment and social engagement, this stunning rooftop bar and lounge with sweeping views of the New Orleans skyline is the perfect place to start — and finish — your night in New Orleans. Planning an upcoming soiree and want to really impress your guests? Reservations are not needed. Seating is on a “First come, first served” basis during operating hours. For use of Rosie’s outside of operating hours or to close the space for a group private event, providing built-in views and a unique place you can really make your own in a nontraditional setting, a minimum food and beverage/rental fee of $7500 is required and ten days advance notice through the Catering Office, please use the request for proposal form under “Meetings and Conferences” tab.

Menus

SOUPS AND SALADS

SOUPS AND SALADS

WATERMELON AND TOMATO SALAD

Goat Cheese Crumbles, Micro Basil, Shaved red
Onions, Sherry Vinaigrette

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CAESAR WEDGE SALAD

Romaine Hearts, Classic Caesar dressing, Fennel
Bread crumbs, Toasted parmesan, Bacon crumbles

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small plates

Small Plates

CAJUN STREET CORN

Grilled Corn on the cob, Crawfish Butter, Farmer
Cheese Crumbles, Cilantro, Cajun spice

/ 10

GATOR SAUSAGE DEVILED EGGS

Panko Fried Eggs, Alligator Sausage Stuffing

/ 10

OYSTERS CRAWTATER ON CRISPY PLANTAIN

Zapp’s crawtater-dusted gulf Oysters, Aji amarillo
Sriracha Aioli, Mirliton giardiniera, Bacon Crumbles

/ 16

BLACKENED TUNA TACOS.

Blackened gulf Tuna, Tabasco Aioli, Taro root
Taco Shells, Seaweed Salad, Cajun Caviar

/ 16

FLASH-FRIED BRUSSELS SPROUTS

Crispy Brussels sprouts, Balsamic fig Glaze,
Smoked Sea salt, Sriracha Honey, Praline Bacon

/ 13

ROSIE’S WINGS

Choice of Buffalo, Chili, OR Barbecue sauce

/ 14

MARINATED CRAB FINGERS.

Gulf crab Fingers, Artichokes, Olives, Roasted red
Peppers, Cherry Tomatoes, Creole mustard Vinaigrette

/ 15

Shareables

SHAREABLES

ANGUS BEEF AND BRIE PATTY MELT

Griled Angus Beef patty, Caramelized sweet
Onions, Toasted Rye, Truffle mustard, Brie Cheese

/ 15

LOMO SALTADO

Marinated skirt Steak, Peppers, Onions, fried
Potatoes, Rice

/ 14

FIRECRACKER SHRIMP AND GRITS.

Flash-fried gulf Shrimp, creamy Cheese Grits,
Firecracker sauce

/ 17

SWEET CHILI CHICKEN STEAM BUNS

Diced grilled Chicken Breast, sweet chili,
Cilantro, Steamed Bao, spicy red Pepper Jelly

/ 13

CRAB BEIGNETS

Served with Herb Aioli

/ 21

DESSERT

DESSERT

BEIGNETS

Kahlua and Cream Reduction

/ 7

WHITE CHOCOLATE CHIP BREAD PUDDING

Vanilla Bourbon sauce

/ 10

COCKTAILS

COCKTAILS

PISTOL PACKIN’ MAMA.

Buffalo Trace Bourbon, Honey Ginger Syrup, Lemon

/ 12

TRADE WINDS

Wheatley Vodka, Watermelon Purée, Cherry Bitters, Mint

/ 14

THE RIVETER (BUILT FOR 2)

Cane Run Estate Rum, Myers’s Dark Rum, Angostura Bitters, Bittermens ‘Elemakule Tiki
Bitters, Fassionola Syrup, Fresh Fruit Juices. Served in a 40oz Thermos

/ 28

SKYLARK.

Scapegrace Gin, Crème de Violette, Lemon Juice, Rose Bitters

/ 13

TICO TICO

Corazon Reposado Tequila, Cointreau, Orange Juice, Lime Juice, Orange Bitters,
Grand Marnier Float

/ 14

WINE BY THE GLASS

WINE BY THE GLASS

sparkling

sparkling

Higgins Hotel “Private Label” Blanc de Blancs (Burgundy)

Higgins Hotel “Private Label” Blanc de Blancs (Burgundy)

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Moscato d’Asti, Bartenura (Italy).

Moscato d’Asti, Bartenura (Italy).

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Wycliff Brut (California)

Wycliff Brut (California)

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Prosecco, La Marca (Italy)

Prosecco, La Marca (Italy)

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white & rose

white & rose

Higgins Hotel “Private Label” Chardonnay (California)

Higgins Hotel “Private Label” Chardonnay (California)

/ 13

Lunardi Pinot Grigio (Italy)

Lunardi Pinot Grigio (Italy)

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Giesen Sauvignon Blanc (Marlborough)

Giesen Sauvignon Blanc (Marlborough)

/ 17

Starmount Chardonnay (California)

Starmount Chardonnay (California)

/ 17

Riesling Kabinett, August Kesseler (Rheingau)

Riesling Kabinett, August Kesseler (Rheingau)

/ 18

Daou Rose (Paso Robles)

Daou Rose (Paso Robles)

/ 17

red

RED

Higgins Hotel “Priavte Label” Cabernet Sauvignon (California)

Higgins Hotel “Priavte Label” Cabernet Sauvignon (California)

/ 13

Substance Cabernet Sauvignon (Washington)

Substance Cabernet Sauvignon (Washington)

/ 17

St. Francis Merlot (Sonoma County)

St. Francis Merlot (Sonoma County)

/ 19

Sea Sun Pinot Noir (California)

Sea Sun Pinot Noir (California)

/ 17

Prisoner Wine Company “Unshackled” (California)

Prisoner Wine Company “Unshackled” (California)

/ 18

Beer

Beer

Draft

Draft

Abita Amber

Abita Amber

/ 6

Bud Light

Bud Light

/ 6

Fat Tire Amber Ale

Fat Tire Amber Ale

/ 6

Faubourg Lager

Faubourg Lager

/ 6

Golden Cypress Wheat Ale

Golden Cypress Wheat Ale

/ 6

Lagunitas IPA

Lagunitas IPA

/ 6

NOLA Blonde Ale

NOLA Blonde Ale

/ 6

Paradise Park Lager

Paradise Park Lager

/ 6

Sierra Nevada Pale Ale

Sierra Nevada Pale Ale

/ 7

90s Women’s Power Ballads IPA

90s Women’s Power Ballads IPA

/ 8

bottles & cans

bottles & cans

Coors Light

Coors Light

/ 5

Bud light

Bud light

/ 6

Corona

Corona

/ 6

Michelob Ultra

Michelob Ultra

/ 6

Miller Light

Miller Light

/ 6

Miller “High Life” (16oz)

Miller “High Life” (16oz)

/ 6

Pabst Blue Ribbon (16oz)

Pabst Blue Ribbon (16oz)

/ 6

Stella Artois

Stella Artois

/ 6

Abita Amber

Abita Amber

/ 7

Angry Orchard

Angry Orchard

/ 7

Blue Moon

Blue Moon

/ 7

Budweiser

Budweiser

/ 7

Canebrake

Canebrake

/ 7

Heineken

Heineken

/ 7

Heineken 0.0 (NA)

Heineken 0.0 (NA)

/ 7

Non-Alcoholic Beverages

Coke, Diet Coke, Sprite, Bottled Water

/ 3