Lunch
Served Wednesday - Sunday 11AM – 2PM
Soup or Salad
-
Choice Of Flat Bread
Cajun
Bechamel Crawfish, Smoked Sausage, Shaved Tasso, Corn
Margarita
Tomato Sauce, Burrata Cheese, Fried Egg, Basil, Truffle Oil
or
French Dip Po’boy
Beef Brisket, Beef Jus, Gruyere Cheese
Sauteed Mushrooms, Caramelized onions, Creole mustard
-
Peach Cobbler, Vanilla Ice Cream
$25
Dinner
Served Daily 4PM – 10PM
Crab & Corn Soup or Salad or Smoked Fish or Crab Beignet (3)
-
Pan Seared Red Fish
Papa Toms Grits, Haricot Vert Almandine
Marcona Almonds, Crawfish Butter
or
Roasted Chicken Breast Normandie
Hen of the Wood, Calvados Chicken Cream
Roasted Apples, Onion, Pancetta
-
Peach Cobbler, Vanilla ice cream
$45
