Café Normandie
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An Elevated Dining Experience In New Orleans

Looking for the best places to eat on Magazine Street in New Orleans? You’ll find brand-new Café Normandie, our full-service restaurant, an odds-on favorite. Capturing the national affinity for French culture sparked by WWII, this welcoming and approachable restaurant offers an elevated dining experience showcasing French-influenced cuisine. 

Now open!

Breakfast | 7:00am - 10:30am  

Lunch (Wed-Sun) | 11:00am - 2:00pm

Menus

STARTERS AND SHAREABLES

STARTERS AND SHAREABLES

MUSSELS

Bacon, Apple Cider, Calvados, Leeks, Espelette Pepper, Butter, Créme Fraîche,
Grilled Country Bread

/ 15

CRAB BEIGNETS

Herb Aioli

/ 14

GULF FISH CEVICHE

Gulf Fish, Aji Amarillo, Cancha, Shaved Red Onions, Sweet Potato, Cilantro, Plantain Chips

/ 14

OYSTERS ON THE HALF SHELL

Selection of Local Oysters, Mignonette, Cocktail Sauce, Hot Sauce, Lemon,
Salted Soda Crackers

/ 12 or 20

CHARD GRILLED OYSTER

Shallot Garlic Cider Reduction, Créme Fraîche, Bacon, Spinach

/ 18

BARBECUE SHRIMP

Jumbo Gulf Shrimp, Stoned Ground Grit Cake, Barbecue Sauce

/ 16

MEATS AND CHEESES

MEATS AND CHEESES

CHARCUTERIE

Rosette de Lyon, Capicolla, Green Peppercorn Pate, Duck Rillette, Rabbit Rillette, Cornichon, Assorted Olives, House Pickled Seasonal Vegetables, Red Pepper Jelly, French Baguette

Your choice of 3 items for $15 or 5 items for $25

FARM CHEESE BOARD GF

Ponte Levenque, Sweet Gorgonzola, Cabot Clothbound, Honeycomb, Candied Nuts, Crackers, French Baguette

Ask to substitute with Gluten-Free Bread
Your choice of 3 items for $15 or 5 items for $25

SOUPS & SALADS

SOUPS & SALADS

SWEET ONION CIDER SOUP

Toasted Brioche, Gruyére Cheese

/ 8

FRIED HEIRLOOM GREEN TOMATO

Burrata Cheese, Grilled Radicchio, Field Green, Cured Ham Chips, Aged Balsamic Vinegar, Smoked Sea Salt

/ 14

SENSATION SALAD

Iceberg lettuce, Romano Cheese, Crushed Garlic, Vegetable Oil, Italian Parsley

/ 6

DUCK GUMBO

Green Onions, "Trinity" Popcorn Rice

/ 12

BABY ICEBERG WEDGE

Soft Boiled Egg, Sun-Dried Heirloom Tomatoes, Candied Bacon, Crumbled Blue Cheese, Croutons, Ranch Dressing 

/ 16

SPINACH SALAD

Warm Pork Belly, Roasted Shiitake, Soft Boiled Egg, White Beans, Olives, Pumpkin Seeds, Sherry Vinaigrette

Add Fried Oysters, Blackened Shrimp, Chicken, Steak +$7

/ 14

MAINS

MAINS

FRICASSEE

Drum Scallop, Gulf Shrimp, Mussels, Royal Trumpet Mushroom, Leeks, Créme Fraîche,
Green Apple, Cider Cream Sauce

/ 33

SNAPPER ALMONDINE

Battered and Almond Crusted, Haricots Vert, Meniere Sauce 

/ 32

BREADED KUROBUTA PORK CHOP

Mirliton Dressing, Creole Mustard Pork Jus

/ 26

CRISPY DUCK

Half a Duck, Duck Fat Crispy Fingerling, Frisee Citrus Salad, Green Peppercorn Sauce

/ 26

GRASS-FED PASTURED NY STRIP

Charboiled 14oz Ribeye, Bearnaise, Compound Butter

/ 55

ROASTED POULET

Free Range Chicken, Morel Mushrooms, Root Vegetables, Brussels, Chicken a Jus

/ 34

NORMANDIE HAMBURGER

8oz Special Meat Blend Patty, Smoked Bacon, Cheese, Comeback Sauce, Pickles, Brioche Bun

/ 19

STUFFED PORTOBELLO MUSHROOM

Asiago Cheese, Aged Balsamic Vinegar, Spiced Kale Chips, Truffle Oil, Garlic Confit,
Red Pepper

/ 18

WHOLE GULF FISH

Roasted Fish, Thyme, Garlic, Pesto, and Lemon

/ MP

FLATBREADS

FLATBREADS

BAYOU

Andouille, Crawfish, Mozzarella Cheese, "Trinity" Creole Tomato, Sweet Onion Jam

/ 13

ITALIAN

Heirloom Cherry Tomato, Tomato Sauce, Burrata Cheese, Micro Basil, Baby Arugula,
Shaved Pecorino Cheese, Extra Virgin Olive Oil

/ 14

CAJUN

Blackened Spiced Grilled Shrimp, Roasted Red Peppers, Roasted Corn, Pepper Jack Cheese

/ 13

SIDES

SIDES

"PORT SALUT CHEESE" & POTATO GRATIN

"PORT SALUT CHEESE" & POTATO GRATIN

/ 8

CRISPY BRUSSELS SPROUTS

CRISPY BRUSSELS SPROUTS

/ 6

HARICOT VERT ALMONDINE

MARCONA ALMONDS

/ 7

FRENCH FRIES

FRENCH FRIES

/ 6

FRISEE SALAD

FRISEE SALAD

/ 8

SPINACH GRATINE

SPINACH GRATINE

/ 7

CRISPY GARLIC DUCK FAT FINGERLING POTATOES

CRISPY GARLIC DUCK FAT FINGERLING POTATOES

/ 12

MIRLITON DRESSING

MIRLITON DRESSING

/ 7

SNACKS AND SHAREABLES

SNACKS AND SHAREABLES

CHICKEN, SMOKED SAUSAGE GUMBO

CHICKEN, SMOKED SAUSAGE GUMBO

/ 11

FROG LEGS

Tempura, Buffalo Spicy Sauce

/ 15

SMOKED SALMON QUICHE

SMOKED SALMON QUICHE

/ 14

CRAB BEIGNETS

Herb Aoli

/ 14

SALADS

SALADS

HEART OF ROMAINE CAESAR

Focaccia Croutons, Crispy Pancetta, Caesar Dressing

/ 11

BABY SALAD WEDGE

Crispy Pork Belly, Cherry Tomato, Soft Boiled Egg, Blue Cheese Dressing, Blue Cheese Crumble

/ 12

ADD ONS:

+ Chicken 8
+ Shrimp 8
+ Salmon Bavette 8

FLAT BREADS

FLAT BREADS

CAJUN

Bechamel Crawfish, Smoked Sausage, Shaved Tasso, Corn

/ 16

MARGARITA

Tomato Sauce, Burrata Cheese, Basil, Truffle Oil

/ 16

SANDWICHES

SANDWICHES 

SHRIMP OR OYSTER PO’ BOY

Tomato, Shredded Lettuce, Creamy Cajun Remoulade

/ 16

FRENCH DIP PO’ BOY

Roast Brisket, Beef Jus, Gruyere Cheese, Sautéed Mushroom, Caramelized Onion, Creole Mustard Aioli, Au Jus

/ 14

KILROY’S BURGER

Smoked Bacon, Cheese of Choice, Comeback Sauce, House Pickles, Brioche Bun

/ 16

CROQUE MONSIEUR OR MADAME

Local Ham, Béchamel, Gruyere, Normandy Butter, Basted Cage Free Egg for Croque

/ 15

BATTERED CATFISH

Catfish, Red Cabbage Slaw, Lettuce, Tomato, Tartare Sauce, Brioche Bun

/ 14

DESSERT

DESSERT

BEIGNET

Chocolate Sauce, Snow Sugar

/ 8

CRÉME BRULEE

Macaron

/ 12

BREAD PUDDING

Banana Foster Sauce, Vanilla Ice Cream

/ 10

FRESH AWAKENING

FRESH AWAKENING

YOGURT & GRANOLA BOWL

Honey, Blueberry, Granola, Pumpkin Seeds

/ 8

OATMEAL

Mixed Berries, Maple Syrup

/ 11

SLICED SEASONAL FRUITS & BERRIES

Banana Bread

/ 13

BREAKFAST FAVORITES

BREAKFAST FAVORITES

AVOCADO TOAST

Sunflower Seeds, Cherry Tomato, Shaved Radish
*Add Poached Eggs or Smoked Salmon

/ 10

BUTTERMILK PANCAKE

Mixed Berries, Bananas, Maple Syrup

/ 11

PASTRY BASKET

Croissant, Pan Au Chocolate, Apple Danish

/ 10

FRENCH TOAST

Seasonal Berries, Maple Syrup

/ 10

CROISSANT EGG SANDWICH

Country Ham, Gruyere, Smoked Bacon

/ 11

EGGS

Cage free fresh eggs

EGGS

All dishes are made with cage free eggs and served with breakfast potatoes.

TWO EGGS ANY STYLE

Heirloom Tomatoes, Breakfast Potatoes, Choice of Ham, Bacon or Sausage, Choice of Toast

/ 11

EGGS BENEDICT

Canadian Bacon, Poached Egg, Creole Hollandaise, Asparagus

/ 15

EGGS NORMANDIE

Crawfish, Macaire Potatoes, Poached Eggs, Lemon Hollandaise, Chow Chow

/ 11

create your own omelette

create your own omelette

$14 / Please choose three

    • American
    • Gruyere
    • Swiss
    • Spinach
    • Peppers
    • Red Onion
    • Mushroom
    • Tomato
    • Kale
    • Ham
    • Andouille Sausage
    • Bacon

Choice of toast +1.00 for each additional item

seaasonal offerings



All fried foods are fried in a unique oiled blend of duck, pork, and peanut oil. Please be advised with any allergy restrictions.

SIDES

SIDES

TOAST

(Choice of White, Wheat, Sourdough, Rye, Pumpernickel, 7 Grain or Gluten Free)

/ 4

FRESH BAKED BAGEL

(Plain or Sesame)

/ 4

PORK SAUSAGE

PORK SAUSAGE

/ 5

CHICKEN SAUSAGE

CHICKEN SAUSAGE

/ 5

SMOKED BACON

SMOKED BACON

/ 5

BREAKFAST POTATOES

BREAKFAST POTATOES

/ 3

AVOCADO SLICES

AVOCADO SLICES

/ 3

SMOKED SALMON

SMOKED SALMON

/ 8

PLAIN OR FRUIT YOGURT

PLAIN OR FRUIT YOGURT

/ 3

FRUIT BOWL

FRUIT BOWL

/ 3

Gallery

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