A One-of-a-Kind Mother's Day Experience
Mother’s Day Brunch Menu at Café Normandie
To Start
FRIED GULF OYSTERS 18
Baby Spinach, Garlic Cream, Absinthe, Romano Cheese, Prosciutto Crisps
EGG MIMOSA SALAD 14
Deviled Egg, Tuna, Wasabi, Celery Root
CAESAR SALAD 16
Baby Gem, Focaccia Croutons, Parmesan Cheese
Add Gulf Shrimp, Chicken, or Louisiana Redfish $10
CRAB CROQUE MADAME 16
Multigrain Bread, Smoked Salmon, Bechamel, Gruyère Cheese, Crab Meat, Fried Egg
AVOCADO TOAST 18
Country Bread, Mashed Avocado, Cherry Tomato, Radish, Pumpkin Seeds
CRAB-STUFFED CREOLE HEIRLOOM TOMATO 18
Green Apple, Crostini, Remoulade
The Classics
GRANOLA & YOGURT BOWL 8
Pecan Granola, Mixed Berries, Vanilla Greek Yogurt
FARMER'S BREAKFAST 18
Two Eggs Your Way, Choice of Breakfast Meats, Choice of Toast
EGGS BENEDICT 18
English Muffin, Poached Egg, Sautéed Baby Spinach, Hollandaise
CREATE YOUR OWN OMELET 20
Choice of Cheese and Up to Three Fillings:
• Cheddar, Swiss or Gouda,
• Spinach, Kale, Red Onion, Peppers, Mushrooms, Tomato, Ham, Andouille, Bacon
Each Additional Item $1
LOUISIANA CRAWFISH OMELET 23
Local Crawfish, Onions, Peppers, Tomato, Mozzarella, Creole Tomato Sauce
Main
FRIED CHICKEN BREAST & WAFFLE 18
Sausage Gravy, Poached Egg
CRAB CAKE BENEDICT 25
English Muffin, Asparagus, Poached Egg, Hollandaise
BRUNCH BURGER 22
Smoked Bacon, Over Easy Egg, Comeback Sauce
SMOKED SALMON PAPPARDELLE 19
Fried Capers, Dill, Choupique Caviar
BRAISED SHORT RIB 19
Over Easy Egg, Smoked Gouda Grits
BBQ SHRIMP & GRITS 22
Large Gulf Shrimp, Smoked Gouda Grits
PRIME RIB & YORKSHIRE PUDDING 38
Potato Gratin, Baby Carrot, Brussel Sprouts, Au Jus
Add Gulf Shrimp $10
LOUISIANA TROUT ALMONDINE 24
Meunière Sauce, Green Bean, Toasted Almonds, Lemon
Sweet Treats
PANCAKE OR WAFFLES 14
Choice of Chocolate Chips, Blueberries, or Plain
BRIOCHE FRENCH TOAST 16
BLINTZ 12
Ricotta Vanilla Cinnamon Cream, Blueberry Compote
LEMON MERINGUE TART 12
Lemon Custard, Meringue, Lemon Zest
NEW ORLEANS BEIGNETS 10
There may be a risk associated with consuming raw shellfish as is the case with other raw protein products. If you suffer from chronic illness of the liver, stomach, or blood or have other immune disorders, you should eat these products fully cooked.